Omega’s Certified-Organic Apple Cider Vinegar is made the “old fashioned” way, by allowing the natural fermentation process to occur to full- (5% acidity), without chemicals, additives, preservatives or water. Made from organic apples.

Natural sediment is the true sign of raw, unfiltered vinegar, and naturally contains pectin, trace minerals, beneficial bacteria and enzymes making it one of the best Apple Cider Vinegars around.

Traditionally, Apple Cider Vinegar has long been regarded as a versatile folk remedy due to its mineral content. Its crisp, zesty flavor makes salad dressings come alive.

Benefits

Naturally contains pectin, trace minerals, beneficial bacteria and enzymes making it one of the best Apple Cider Vinegars around.

Rich in phosphorus, magnesium and manganese and is also a good source of other minerals including zinc, iron and copper.

• Non-Pasteurized