Product Description
This tea is distinguished by the delicate sweet taste of its flat and straight leaves and its bright green color.
This tea is distinguished by the delicate sweet taste of its flat and straight leaves and its bright green color.
Long Chin tea leaves
Infuse two tbsp of tea leaves in 250ml (1 cup) of hot water (80°C) for 1 to 3 minutes. The tea leafs are good for multiple infusions.
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