Product Description
Flax Seed
Brown
Why use this product?
Flax has a generous amount of soluble and insoluble fibres and omega-3 fatty acids.
The whole flax seeds can add texture to baked goods.
Gold Top Organics’ Brown Flax Seeds are
gluten and trans fat free.
free of genetically modified organism (GMO).
manufactured in a peanut free and kosher approved facility.
made from the highest quality organic seeds grown in Western Canada.
of the total fat content, more than 54% is alpha- linolenic acids; an industry leader.
Background Info
Flax seed, also known as linseed, is noted to have high nutritional value. In particular, flax seeds contain a high content of alpha-linolenic fatty acids (an essential omega-3 fatty acid) and fibre. In fact, more than 70% of fat in flax is of the healthful polyunsaturated type. A unique feature of flax is the high ratio of alpha-linolenic acid (an omega-3 fatty acid) to linoleic acid (an omega-6 fatty acids).
Flax seeds contain generous quantities of both soluble and insoluble fibres.
