Sodium, Potassium, and Fatal Heart Attacks
As a nation we consume too much sodium and not enough potassium rich foods which can increase the risk of death by a heart attack.
As a nation we consume too much sodium and not enough potassium rich foods which can increase the risk of death by a heart attack.
In an effort to fight the growing obesity epidemic, babies, toddlers and young children are encouraged to get more physical activity throughout the day.
A recent study found that when athletes get more sleep, it actually helps improve their athletic performance.
Whole grains provide more fiber, nutrients, and health benefits than their refined versions and they aren’t as hard to find as you may think.
In countries where they lead sedentary lifestyles the incidence of type 2 diabetes is on the rise.
They sound similar and affect the same part of the body, but irritable bowel syndrome (IBS) is not the same thing as inflammatory bowel disease (IBD).
Former NHL players will be participating in a study to track their brain health as they age.
Exposure to noise long term may hurt more than just your ears. Emerging research is finding it may increase the risk of common chronic health conditions.
The recently released ‘2010 Dietary Guidelines for Americans’ wants us to focus on portion control, calorie balance, lower sodium, and fruits and veggies.
A North Carolina study found that in one particular county having more restaurants in the neighborhood was linked to an early death from heart disease or diabetes.
What led our ancestors to stop foraging in the woods for food and turn to farming?
Maintaining some muscle as you age could help you live longer and help reduce the risk of heart disease, diabetes, and cancer.